Deep-fried marinated pork jelly, served with traditional sauce. Chef's recommendation.
Traditional grilled and marinated chicken skewers, served with peanut sauce and cucumber vinaigrette. Chef's recommendation.
Marinated mixed vegetables wrapped into a crispy spring roll, and served with sweet and sour sauce. Chef's recommendation.
Crisp wonton wrapper filled with soft cream cheese and green onions, and served with sweet and sour sauce.
Deep-fried seasoned potstickers, and served with sweet and sour sauce.
Flavorful spicy, peppered fried chicken wings, and served with our Thai hot sauce. Chef's recommendation.
Marinated ground chicken wrapped in wonton skins, and served with sweet and sour sauce.
Spicy deep-fried seasoned chicken lightly coated with flour, spiced with salt and pepper and topped with basil leaves. Chef's recommendation. Spicy.
Lightly battered, deep-fried calamari, and served with sweet and sour sauce. Chef's recommendation.
Crispy, deep-fried stuffed shrimp spring roll and served with sweet and sour sauce.
Lightly boiled edamame.
Deep-fried fish paste seasoned with Thai spices, and served with sweet and sour sauce topped with ground peanuts.
Deep-fried soft tofu, and served with sweet and sour sauce and topped with ground peanuts.
Deep-fried fish paste seasoned with Thai spices, served with sweet and sour sauce topped with ground peanuts. Chef's recommendation.
Lime seasoned salad tossed with grilled beef cucumber, tomato, cilantro, chili, and onions. Chef's recommendation. Spicy.
Green papaya sliced with dried shrimp, tomato, fresh chili, lime juice, and ground peanut in traditional Thai dressing. Chef's recommendation. Spicy.
Grilled pork and chicken seasoned with onion, chili in lime juice mixed with toasted ground rice. Spicy.
Glass noodle with shrimp, and ground chicken seasoned with refreshing lime juice, and fresh chili. Spicy.
Crispy chicken in lime seasoned salad tossed with cucumber, tomato, cilantro, chili, and onions. Spicy.
Fresh shrimp with lime seasoned salad tossed with cucumber, tomato, cilantro, chili, and onions. Chef's recommendation.Spicy
Lime seasoned salad tossed with grilled pork cucumber, tomato, cilantro, chili, and onions. Chef's recommendation. Spicy.
Thinly sliced beef or pork tossed with onion, chili, lime juice, fresh basil leaves, toasted ground rice. Spicy.
Lime seasoned salad tossed with Chinese sausage, cucumber, tomato, chili and onion
Lettuce tossed with assorted seafood, marinated in spicy lime juice with tomato, cucumber and fresh chili. Spicy.
Seasoned lettuce with squid marinated in spicy lime juice, cilantro, and onions. Spicy.
Choice of chicken, pork, tofu. Beef, shrimp, fish or squid, combo, seafood for an additional charge.
Light coconut soup with mushrooms, tomatoes, lemongrass, galanga, lime juice, and fresh chili. Spicy.
Spicy and sour soup with mushrooms, tomatoes, lemongrass, galanga, lime juice and shrimp chili oil. Chef's recommendation. Spicy.
Shrimp and pork wontons in clear soup with vegetables.
Clear soup with a combination of shrimp, chicken, pork, tofu, cabbages, peas and carrots, and green onions.
Combination of seafood, mushrooms, tomatoes, lemongrass, galangal, ginger, basil leaves, lime juice, and fresh chili. Chef's recommendation. Spicy.
Choice of chicken, pork, tofu. Beef, shrimp, fish or squid, combo, seafood for an additional charge.
Pan fried flat rice noodle, mixed with eggs, house special soy sauce, and Chinese broccoli. Chef's recommendation.
Famous Thai noodle mixed with house special pad Thai sauce with ground peanuts, onions, and bean sprouts. Chef's recommendation.
Spicy pan fried flat rice noodle, mixed with eggs, fresh chili, bell peppers, onions and basil leaves. Chef's recommendation. Spicy.
Pan-fried glass noodle mixed cabbages, onions, tomatoes, and oyster sauce.
Dark beef broth with soy and anise beef meatballs sliced fresh beef.
Stir-fried egg noodle with house special sauce, carrots, onions, broccoli, and bean sprouts.
Pan-fried rice noodle, topped with Chinese broccoli in flavorful brown gravy.
Pan-fried flat rice noodle with chicken, eggs, and bean sprouts.
Clear soup with ground chicken, shrimp, fish balls, sliced fresh porks, and fried wonton.
Spicy and sour with ground chicken, shrimp, fish balls, sliced fresh porks, ground peanuts, fried wonton, and shrimp chili oil. Spicy.
Choice of chicken, pork, tofu. Beef, shrimp, fish or squid, combo, seafood for an additional charge. Served with jasmine rice. Make it a la carte for an additional charge.
Yellow curry with choice of meat, potato, carrot, and coconut milk. Chef's recommendation. Spicy.
Authentic Thai spicy chili paste with bell peppers, peas, carrots, peanut butter sauce and coconut milk. Chef's recommendation. Spicy.
Fresh green chili paste with bamboo shoots, green bean, bell pepper, and basil leaves in coconut milk. Spicy.
Red chili paste with bamboo shoot, green bean, bell pepper and basil leaves in coconut milk. Spicy.
Red chili paste with your choice of meat, pineapple, bell peppers, tomatoes, and basil leaves in coconut milk. Spicy.
Healthy, hot and spicy curry with red chili, Thai herbs, bamboo shoot, mushroom, baby corn and basil leaves without coconut milk. Chef's recommendation. Spicy.
Choice of chicken, pork, tofu. Beef, shrimp, fish or squid, combo, seafood for an additional charge. Served with jasmine rice. Make it a la carte for an additional charge.
Crispy chicken stir-fried with a thick orange sauce, topped with fresh orange.
Unique deep-fried crispy pork stir-fried with Chinese broccoli and crispy garlic in house sauce. Chef's recommendation.
Stir-fried with cashew nuts, water chestnuts, carrots, onions, mushrooms, bell peppers, and roasted chilis in house sauce. Chef's recommendation. Spicy.
Stir-fried with eggplants, onions, bell peppers, and basil leaves in chili and garlic sauce. Chef's recommendation. Spicy.
Choice of meat stir-fried in our delicious house special sauce on a bed of lettuce. Chef's recommendation.
Crispy chicken stir-fried with cashew nuts in a house special hot sauce. Chef's recommendation. Spicy.
Stir-fried with basil leaves, onions, bell peppers, in garlic chili sauce. Chef's recommendation. Spicy.
Stir-fried with green bean and carrots in house sauce. Chef's recommendation. Spicy.
Marinated chicken barbecued in house special teriyaki sauce with steamed broccoli and carrots.
A la carte only. Barbeque chicken marinated in a mixture of Thai spices, served with sweet and sour sauce.
Pork chop in salt and pepper. A la carte only.
Tender grilled beef slices accompanied by a tangy dipping sauce and fresh lettuce.
Stir-fried with pineapples, tomatoes, bell peppers, onions, and cucumbers in sweet and sour sauce.
Choice of meat stir-fried with carrot, onion, garlic, and pepper.
Lightly fried tofu stir-fried with a thick orange sauce, topped with fresh orange.
Pork ribs marinated in a tangy, delicious house special BBQ sauce.
Stir-fried with bamboo shoots, chilis, bell peppers, garlic, and basil leaves. Spicy.
Stir-fried with fresh ginger, onion, carrots, and crispy garlic in house sauce.
Choice of chicken, pork, tofu. Beef, shrimp, fish or squid, combo, seafood for an additional charge. Served with jasmine rice. Make it a la carte for an additional charge.
Stir-fried green beans with fresh garlic in oyster sauce.
Stir-fried combination of broccoli, Napa cabbage, mushrooms, carrots, bean sprouts, and green onion in a house special sauce.
Stir-fried broccoli and carrots with fresh garlic in oyster sauce.
Stir-fried baby corn with mushrooms, carrots, and onion in oyster sauce.
Choice of chicken, pork, tofu. Beef, shrimp, fish or squid, combo, seafood for an additional charge.
Aromatic fried rice with eggs, peas, carrots, onions, and tomatoes.
Delicious fried rice with real crab meat, eggs, onions, and tomatoes.
Fried rice with shrimp, eggs, onion, and tomatoes in a special aromatic shrimp sauce. Chef's recommendation. Spicy.
Combination of shrimp, chicken, pork, beef, eggs, peas, and carrots.
Fried rice with pineapple, shrimp, chicken, raisins, cashew nut, curry powder and onions.
Fried rice with Chinese sausage, egg, onion, tomato, peas and carrot
Fried rice with basil leaves, fresh chilis, onions, garlic, and bell peppers. Spicy.
Exotic fried rice with an assortment of seafoods, eggs, onions, and tomatoes. Chef's recommendation. Spicy.
Ginger mushroom fish served with either rice or as a separate dish.
Crispy fried fish with style options: whole, with rice, or a la carte.
Spicy.
Spicy.
A La Carte Only. Spicy.
Whole Fish Only.
Succulent fish seasoned with garlic and pepper. Available as a rice dish or a la carte.
Fried fish, available as rice dish or solo, House Special.
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Soft, flaky roti drizzled with sweet condensed milk, offering a delightful balance of textures and sweetness.
Crispy Thai roti paired with a scoop of ice cream, typically drizzled with condensed milk.
Glutinous rice flour balls, coated in sesame seeds and filled with sweet red bean paste, deep-fried to achieve a crisp outer layer.
Banana battered then deep fried, served with ice cream.
Sweet sticky rice paired with sliced ripe mango, topped with a sprinkle of sesame seeds.
Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.
Assorted sodas with options: Coke, Diet Coke, Sprite.
Choose between refreshing raspberry or classic green tea styles.
Brewed tea sweetened with sugar and condensed milk.
A harmonious blend of authentic tea and fresh milk, often accompanied by a hint of sweetness from condensed milk.
Wholesome brown rice to complement your meal.
Steamed noodle side order with choice of small rice noodle, big rice noodle, or glass noodle.
Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection
Steamed mixed veggies typically include a medley of broccoli, carrots, zucchini, and cabbage, gently steamed to preserve their natural flavors.
Stir-fried broccoli and carrots with fresh garlic in oyster sauce.
Stir fried mixture of Chinese vegetables with chicken.
Chicken tossed in a sweet and spicy orange sauce.
Stir-fried with chicken, onions, bell peppers, in garlic chili sauce.
Pork stir-fried with garlic sauce.
Stir-fried with fresh ginger, onion, carrot, and crispy garlic in house sauce.
Aromatic fried rice with chicken, eggs, peas, carrots, onions, and tomatoes.
Chicken, with cashews and either a light brown garlic sauce or a thick sauce made from chicken stock, soy sauce and oyster sauce. Spicy.
Stir-fried with bamboo shoots, chilis, bell peppers, garlic, and basil leaves.
Yellow curry with chicken, potato, carrot, and coconut milk. Spicy.
An exotic red chili paste with chicken, bamboo shoot, green bean, bell pepper and basil leaves in coconut milk. Spicy.
Fresh green chili paste with chicken, fish fillet, eggplant, green bean, bell pepper, and basil leaves in coconut milk. Spicy.
Traditional Thai noodles pan-fried with tamarind sauce, vegetables, chicken, and tossed with crushed peanuts. Steamed rice is not served with noodle dishes.
Stir-fried egg noodle with house special sauce, carrots, broccoli, and bean sprouts. Steamed rice is not served with noodle dishes.
Steamed rice is not served with noodle dishes.
Steamed rice is not served with noodle dishes. Spicy.